Next Thursday, 21st May, come down to this baking class at local Danish eatery Snaps & Rye to learn three special recipes under the tuition of native Dane, Maria Mayerhofer. Maria will guide you through three rye recipes during the evening – making a fig and fennel rye loaf, rye crisp breads and her fast […]
Sign up for Leiths Portobello Global Gourmet classes and learn how to create show-stopping dishes from around the world
Leiths School of Food and Wine returns to its Notting Hill roots (where they were first located upon opening in 1975) with a pop-up cookery school – Leiths Portobello – that will be teaching keen cookery students a range of exciting classes! It’s the perfect opportunity for anyone looking to brush up or improve on […]
New e-book for visitors to Notting Hill!
An Amazon.com review gives this book five stars and says "If You're Staying In or Near Notting Hill - You Need This Book..."!
We're written an e-book to help visitors to Notting Hill! With sections on restaurants, cafes, bars, pubs, places to stay, things to see, history and more, there's something of interest for everyone! Available now on Amazon, read more details about it here.