I was rather excited to attend my very first supper club (or pop up restaurant!) on Wednesday night  - one that's soon to be taking place on our doorstep for its next instalment!
A Grub Club event, the wonderful Fab Cuisine is run by French chef Fabrice Meier with fellow foodies Antonia and Katrina. Originally from Switzerland,…
	 
						
									
			
 
						
									 
						
									