Eating

Biscuiteers launches Natural History Museum Collection

Local biscuit company Biscuiteers has recently announced the launch of a wonderful collaboration with the Natural History Museum to celebrate some of the stars of the Museum’s wonderful collection.

The three-piece hand-iced biscuit collection has been intricately designed to feature some of the most famous items “residents” of the Natural History Museum – home, as it is, to more than 80 million specimens that span a mind-boggling 4.5 million years.

The Biscuiteers Natural History Museum Collection features a small letter-box gift that contains a T-rex; a medium letter-box gift that showcases Diplodocus with some lush vegetation snacks for him (and you!); and a medium tin that offers up some of the stars of the Museum – dinosaurs, dodos, woolly mammoths and blue whales.

As long-term fans of Biscuiteers – and regular customers ourselves! – we are delighted to have the opportunity to work with a brand that we love.

Having gifted Biscuiteers products for many years, it is such a treat to see some of the Museum’s finest specimens, from dodos to butterflies, dinosaurs to whales, transformed into delicious biscuits. We are very excited for the launch and look forward to growing this relationship in the future.

Maxine Lister, Head of Licensing at the Natural History Museum

What could possibly be better than a biscuit Tyrannosaurus?

We are so happy to be launching this collection with the Natural History Museum, the home of all the best dinosaurs! We are sure that these are going to be a big hit with our customers and look forward to launching Biscuiteers in the NHM.

Harriet Hastings, co-founder of Biscuiteers

You can purchase the collection direct from the Biscuiteers website: Natural History Museum Biscuit Tin, Letterbox Biscuits and Small Letterbox Biscuits.

NHM Biscuits shot in the Museum

About Biscuiteers

Biscuiteers was founded in 2007 and now ices over 3 million biscuits every year at their purpose-built head office – The Ministry of Biscuits. Each biscuit they produce is intricately hand-iced by one of over 100 artists. The company delivers to 117 countries.

Biscuiteers now also has two Icing Cafes (in Notting Hill and Belgravia) where adults and children can learn how to ice a biscuit like a true Biscuiteer! The cafes also offer a wide range of biscuit gifts, plus afternoon tea with patisserie treats and the opportunity to commission bespoke biscuits and cakes. At the newly opened Belgravia Biscuiteers Cafe, customers can view Biscuiteers’ icing artists showing off their professional icing skills!

The company was co-founded by entrepreneur Harriet Hastings and her husband Stevie Congdon with the intention of offering a more unique, stylish and personalised gifting option. They are also co-directors of leading London events company Lettice and Harriet is also the Commercial Director of the Women’s Prize for Fiction.

Biscuiteers products are also stocked at leading retailers such as Selfridges, Havey Nichols, The Royal Palaces and Hamleys, and they also produce bespoke biscuits for leading brands such as Yves Saint Laurent, Christian Dior and Net-a-Porter.

Anna

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